I eat oatmeal almost every morning and I’m looking for options to change things up a bit. My go to is usually old fashioned oats with diced apples, raisins, and cinnamon. Sometimes I’ll add some candied ginger.

I was thinking of making savory oats, but I love my sweet oats in the morning so I haven’t gotten around to it yet.

  • Aphelion@lemm.ee
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    2 days ago

    Steel cut oats, dash of coconut sugar while cooking, frozen blueberries, and a big spoon of yogurt at the end.