• Duenan@aussie.zone
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    1 day ago

    The one I have is chocolate chip.

    Lemon sauce or something like that sounds fantastic and might go well to offset the sweetness.

    • TheWitchofThornbury@aussie.zone
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      1 day ago

      Some things should NEVER have chocolate chips inflicted upon them. HCBs and panettone are top of my list here. The lemon sauced ones are so damn sweet as to be inedible imo. Just lop off the top dome horizontally and eat as toast, then pull off the giant paper muffin wrap bit by bit as you eat the remainder.

      • Duenan@aussie.zone
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        1 day ago

        True but I look on the bright side its dark chocolate so that’s a plus but it was a gift so I had no choice.

        I will make do!

        Having it slightly warm sounds really nice though.

        • CEOofmyhouse56@aussie.zone
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          1 day ago

          Trust me ya gonna need custard or cream.

          It’s deceiving. It looks like it has a lot of flavour but it doesn’t. 😔

          • Duenan@aussie.zone
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            1 day ago

            Puffy cream appeals to me!

            It’s not a thing I usually eat so I have none of that stuff.

            • CEOofmyhouse56@aussie.zone
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              1 day ago

              Hahaha. Puffy cream.

              If you like stale bread you’ll be fine but I’ll tell ya it’s as dry as a teetotaller’s weekend holiday. Personally I’d make a trifle out of it but a small carton of custard should do it.