ROCHESTER, MN—Hailing it as the best-tasting and most satisfying such product on the market, vegetarian food manufacturer Greenwood Farms unveiled a more realistic meat substitute Friday made from soy raised in brutally cruel conditions.
Quorn is expensive…at least near me :( soy can be bought as dry beans for less than 5 bucks a kg. Also everyone can/could grow soy in a flower pot, quorn seems a tiny bit harder no? even though it’s basically made of mushrooms
And if soy wasn’t the better option why wouldn’t cattle-raisers use Quorn?
Quorn is expensive…at least near me :( soy can be bought as dry beans for less than 5 bucks a kg. Also everyone can/could grow soy in a flower pot, quorn seems a tiny bit harder no? even though it’s basically made of mushrooms
And if soy wasn’t the better option why wouldn’t cattle-raisers use Quorn?
Finally, having more good options is good :)
I don’t understand the question what does cattle raises got to do with meat substitutes for humans?