Study: Why a spritz of water before grinding coffee yields less waste, tastier espresso
arstechnica.com
"It turns out you can’t cut corners if you want to achieve excellence.”
  • Kool_NewtEnglish
    2•10 months ago

    Makes me want to try putting beans and hot ass water in my blender and pouring that into my Aeropress.

      • Kool_NewtEnglish
        2•10 months ago

        Ya, none of this sparkling butt water, it has to be from the Ass region of France.