Thats valid, but i really should point out that meal prep isn’t leftovers.
If you pull sone restaurant tricks, where the meal is part done, or you have like a pasagna every night, it really is quite nice, and a great way to deal with a sudden large influx of meat.
oh dude you just reminded me i haven’t made tamales in like a season. problem is the local tamale abuelito is really nice, and he only charges two bucks a tamal. his aren’t quite as good as mine, but damn can’t beat that price.
Fuuuuuuuck i need tamales so bad. I dont go out in mornings unless im rushing to work, so i basically never get good tamales. It’s a problem. Ill trade you some of my intruder lasagnas (with a fry-bread frozen alongside) for some of your intruder tamales.
that’s my problem. i’ve been supporting the local economy so i don’t have intruder tamales, i have local abuelito tamales. but i’m totally down for tradesies. chep is the best and i’m down spreading the word: food tastes best shared is my family motto
Thats valid, but i really should point out that meal prep isn’t leftovers.
If you pull sone restaurant tricks, where the meal is part done, or you have like a pasagna every night, it really is quite nice, and a great way to deal with a sudden large influx of meat.
oh dude you just reminded me i haven’t made tamales in like a season. problem is the local tamale abuelito is really nice, and he only charges two bucks a tamal. his aren’t quite as good as mine, but damn can’t beat that price.
Fuuuuuuuck i need tamales so bad. I dont go out in mornings unless im rushing to work, so i basically never get good tamales. It’s a problem. Ill trade you some of my intruder lasagnas (with a fry-bread frozen alongside) for some of your intruder tamales.
that’s my problem. i’ve been supporting the local economy so i don’t have intruder tamales, i have local abuelito tamales. but i’m totally down for tradesies. chep is the best and i’m down spreading the word: food tastes best shared is my family motto