I still go becuase im lazy and its still like 2$ cheaper than alternatives, the app deals get worse every year and I used to go every other day now its 1-2 times a week, cooking does not hit the same I cook all the time, sometimes you want a specific flavor, texure, taste, etc. they know they ingrained themselves in my brain and they abuse it, ill never be free
Dude, your brain will be fine and your body will thank you. Just learn how to make a good poutine at home for the times you really need a rush of salty fat.
I already use msg, mcdonalds cheese does not equal any store bought cheese and I dont trust anyones tastebuds if they say it does, and its just the whole combination, I dont even like anything ar mcdonalds individually like their sauces suck unless its paired with mcdonalds
I still go becuase im lazy and its still like 2$ cheaper than alternatives, the app deals get worse every year and I used to go every other day now its 1-2 times a week, cooking does not hit the same I cook all the time, sometimes you want a specific flavor, texure, taste, etc. they know they ingrained themselves in my brain and they abuse it, ill never be free
Dude, your brain will be fine and your body will thank you. Just learn how to make a good poutine at home for the times you really need a rush of salty fat.
Pour E621 on your food, put your fries into beef fat, and then put even more salt on it.
They dont use beef fat and havent for like 25 years?
I was guessing that E621 was MSG, and I was correct. Monosodium glutamate is great, I keep a shaker of it on my spice rack.
I already use msg, mcdonalds cheese does not equal any store bought cheese and I dont trust anyones tastebuds if they say it does, and its just the whole combination, I dont even like anything ar mcdonalds individually like their sauces suck unless its paired with mcdonalds