I need to do more meal-prepping. I’ve been thinking of burritos or pasta.
There’s a delicious (and easy!) veggie pasta salad i did once that’s on my list.

What have you been doing lately?
Or just share your favorites!

Edit: Thank you everyone for the great suggestions! So many of these are getting added to my notes!

  • newtraditionalists@kbin.melroy.org
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    5 days ago

    I prefer batch cooking to meal prep. A burrito rolled on Sunday does not taste good on Wednesday. At all. However, keeping a batch of lentils or quinoa or farro or wilted greens in the fridge leads to easy and healthy meals throughout the week. Soups, salads, bowls, frittatas, scrambles, cakes, etc. All come together in seconds by combining a batch grain with whatever produce I have.