For some reason I think of it as an older concept. Now Starbucks and coffee chains are popular.
Seinfeld on instant coffee https://youtu.be/uDrh5pujB9I?si=VdlVEREjMTNd2Bs7
Highlighting carlcook’s advice:
dissolve in cold water, ONLY THEN add hot water. The rationale behind it is that aromatics evaporate too quickly when the instant powder is infused with too/boiling hot water.
It’s all I drink. But I only drink coffee for the caffeine, it all tastes like shit. If I want to enjoy it I have a cup of tea.
Put a little salt in it! It helps a lot especially with the cheaper brands.
The link literally has “joke” in it so I’m not sure if I should be taking this seriously.
A tiny pinch of salt actually dulls the sharpness of a bitter coffee. Something something chemical reactions when salt mixes with coffee. Try it. It’s great!
It’s for real. But make it a small pinch. You don’t actually want to taste salt.
You do you I guess but… surely a good cup of proper coffee tastes less-shit and has more caffeine?