• @Wogi@lemmy.world
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    1545 months ago

    It’s biodegradable, renewable, and only needs to get from the manufacturer to your cabinet, where it can be replaced with heartier permanent storage.

    • @errer@lemmy.world
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      485 months ago

      Real environmentalists just pack the flour into their jeans pockets to avoid unnecessary paper waste

    • @nilloc@discuss.tchncs.de
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      45 months ago

      Same for sugar, it’s really annoying that so many things have switched to plastic. Gram crackers, Ritz and Saltines all used to be in waxed paper when I was a kid and were fine.

      Now they switch to plastic, but make sure it’s tinted to mimic the old paper versions.

    • @moody
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      15 months ago

      And it also needs to leave everything inside my backpack coated in a thin layer of flour.

      What I don’t get is why they put it in a single two-layer paper bag instead of two single-layer paper bags, which would clearly be more effective.