• livus
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    11 months ago

    @DaDragon before there was nitrous sold for whipping cream, there was this thing called an egg beater.

    Does the same job without producing so much waste.

    • mars296
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      1511 months ago

      I actually had no idea people made whipped cream using a method other than whipping it with a whisk (manually or motorized).

      • DaDragon
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        211 months ago

        It’s nicer, for when you have guests over, for example. You could always pipe the cream, I guess, but that’s even more work

    • DaDragon
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      111 months ago

      Nitrous whipped cream is sweeter, but apart from that and presentation, you’re correct.

      • livus
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        11 months ago

        @DaDragon I never whip cream plain, I always add a tsp powdered sugar and vanilla essence. Tastes way better.