• ivanafterall
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    1 year ago

    Food experts at Queen Margaret University (QMU) in Edinburgh say their new 100% plant-based ingredient is 70% better for the environment.

    And with 80% less saturated fat and 30% fewer calories, they are also hailing PALM-ALT as a significantly healthier option.

    Scientists also noted that 60% of the time, it works 100% of the time.

    • @Wogi@lemmy.world
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      21 year ago

      I get mighty weary when a labcoat comes up with a new fat and says it’s a healthier option. That has yet to actually be true.