• @LainTrain@lemmy.dbzer0.com
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    155 days ago

    Spicy food does not mean good food or more interesting food, eastern European food is almost never spicy but it’s almost always really good and hardly bland as most westerners would cower in fear at the sight of some marinated fish or some such.

    • @logicbomb@lemmy.world
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      215 days ago

      I used to live in Japan, and let me tell you, a lot of typical Japanese cooking is unexpectedly quite lightly seasoned. I don’t mean all food, but especially common things like rice and fish dishes.

      It lets you taste the food itself more than the seasoning. If you start with good ingredients, you don’t need to dress it up as much.

      • @LainTrain@lemmy.dbzer0.com
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        35 days ago

        Yeah the western dichotomy of “bland” and “spicy” is only an accurate representation of their own view of the world and has little to do with the truth.

      • @Stovetop@lemmy.world
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        -25 days ago

        You should check out Korea or China for much better food, though. Japanese food isn’t bad but it is terribly boring. Even most of the interesting Japanese dishes have Chinese origins.

          • @Stovetop@lemmy.world
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            75 days ago

            Bulgogi, Kimbap, Tteokbokki, Jjajangmyeon and so many more good Korean dishes.

            If your opinion of Chinese food is based on takeout, I can promise you haven’t had real Chinese food.