Flying Squid to Microblog Memes@lemmy.worldEnglish • 2 months agoFor health reasons.lemmy.worldimagemessage-square169fedilinkarrow-up1701arrow-down195
arrow-up1606arrow-down1imageFor health reasons.lemmy.worldFlying Squid to Microblog Memes@lemmy.worldEnglish • 2 months agomessage-square169fedilink
minus-square@nilloc@discuss.tchncs.delinkfedilinkEnglish3•2 months agoI’ve always done this then, use the leftover flavor pack (salt) for seasoning a more homemade meal.
minus-square@Rai@lemmy.dbzer0.comlinkfedilinkEnglish2•2 months agoI have so many leftover packets because I always make mine with better than bullion, hoisin sauce, and chili flakes.
minus-square@idiomaddict@lemmy.worldlinkfedilinkEnglish2•2 months agoI moved to Germany and the only products I’ve requested from visitors are better than bouillon and molasses.
minus-squaret�mlinkfedilinkEnglish2•2 months agohttps://www.amazon.de/-/en/BHBUKPPAZINH2954/dp/B000N7YKQK €34?! Why?
minus-square@idiomaddict@lemmy.worldlinkfedilinkEnglish1•2 months agoThat’s why I’ve requested it 😂 It’s not cheap in the US, but it’s well under $10 (though it’s been a few years of inflation…)
I’ve always done this then, use the leftover flavor pack (salt) for seasoning a more homemade meal.
I have so many leftover packets because I always make mine with better than bullion, hoisin sauce, and chili flakes.
Better than bullion ftw.
Soooo good!
I moved to Germany and the only products I’ve requested from visitors are better than bouillon and molasses.
https://www.amazon.de/-/en/BHBUKPPAZINH2954/dp/B000N7YKQK
€34?! Why?
That’s why I’ve requested it 😂 It’s not cheap in the US, but it’s well under $10 (though it’s been a few years of inflation…)