Eating the proper amount is hard. Eating when you have low time, money, mental energy, or education on cooking is even harder.
This book assumes nothing. Do you know how to turn on your stove? You are properly prepared to use this cookbook.
Just want to share it with more folks!
Tastes like it has a little extra iron in it
That’s the blood from the cuts in your tongue.
It’s not as funny when you point out the joke