BigBananaDealer@lemm.ee · 11 个月前i love bleu cheeseplus-squaremessage-squaremessage-square5fedilinkarrow-up111arrow-down11
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oyenyaaow@lemmy.zipMEnglish · 1 年前Blessed are the (tiny) cheesemakersplus-squareknowablemagazine.orgexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 1 年前The Secret Life of Cheeseplus-squareroadsandkingdoms.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 1 年前The Biology Teacher Resurrecting Germany's 500-Year-Old Mite Cheeseplus-squarewww.atlasobscura.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 1 年前The Science of Melting Cheeseplus-squarewww.seriouseats.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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BrikoX@lemmy.zipEnglish · 1 年前RARE CHEESE TASTE TEST Vol. 2plus-squareyewtu.beexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 1 年前The Coronavirus Is Bringing Back a 1,000-Year-Old 'Cheese' in Japanplus-squarewww.atlasobscura.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前Hints of 7,200-Year-Old Cheese Create a Scientific Stinkplus-squarewww.nationalgeographic.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前The Ancient History Of Cheese - The Daily Mealplus-squarewww.thedailymeal.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前Cheese - Dining and Cookingplus-squarewww.diningandcooking.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前The History Of Cheeseplus-squareweb.archive.orgexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前The Last Cheesemakers of the Eastern Himalayasplus-squarewww.atlasobscura.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前Qurt: A Kazakh "cheese of resilience"plus-squarewww.bbc.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前The Science Behind Your Cheeseplus-squarewww.smithsonianmag.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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BrikoX@lemmy.zipEnglish · 2 年前How they saved the holes in Swiss cheeseplus-squareyewtu.beexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前How Italian Parmesan Wheel of Cheese Is Madeplus-squarewww.youtube.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前Fankhauser’s Cheese Page.plus-squarefankhauserblog.wordpress.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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oyenyaaow@lemmy.zipMEnglish · 2 年前Practical Cheddar Cheese-making, Dora G. Sakerhandyface.files.wordpress.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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